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A Food Industry Web Guide

The largest supermarket company in the US is Krogers

But there's a hitch The Kroger Company consistently shows up at the top of any list identifying the largest food retailers in the United States as they operates 2,750 stores, including some that operate under the Ralphs, King Soopers, and Dillon's and various other banners and brands. In FY 2023 Kroger reported [...]

2025-05-31T15:36:18-04:00November , 2023|

10 supply chain technologies important to the food industry

Supply chain technologies in the food industry play a crucial role in enhancing efficiency, transparency, and safety from farm to fork. These technologies are transforming how food is produced, processed, distributed, and consumed. Here's an overview of key supply chain technologies important to the food industry: Blockchain: Blockchain technology is used for [...]

2023-12-06T17:26:13-05:00October , 2023|

Study Exposes Forced Labor Crisis in Food Industry

A 2023 study suggests that forced labor is both more widespread and more deeply embedded in the U.S. food supply chain than previously understood. Migrant farmworkers and other vulnerable individuals, often burdened by linguistic isolation or precarious immigration status, are at particular risk. They frequently endure withheld wages, long hours without proper [...]

2024-12-10T10:19:46-05:00September , 2023|

A list of the top 5 management platforms for restaurants

The restaurant business is a challenging landscape. Not only is it fiercely competitive, but profit margins and success rates are notoriously low, while labor and capital costs are high. There's an unrelenting pressure for restaurants to expand market share and increase revenues year after year. Failure to achieve this growth often means [...]

2023-11-22T11:13:59-05:00June , 2023|

Exactly What is Front-of-Package Nutrition Labeling

Front of Package (FOP) labeling systems display key nutritional elements such as calorie content, critical nutrients like salt, sugar, and saturated fat, and overall nutritional quality indicators. FOP labeling differs from traditional, back-of-package (BOP) or side panel nutrition labels in its immediacy and simplicity. Instead of requiring consumers to search for and [...]

2024-12-11T17:47:13-05:00June , 2023|

Are all U.S. supermarket chains regional?

Walmart and Target are about the only two retailers who sell food who have a presence and operations in all 50 U.S. States. And while Walmart is the leading grocer in the country, technically speaking it (and Target) are mass merchandisers, not supermarkets. Pure grocery chains like Aldi (30 states), Whole Foods [...]

2023-12-06T14:29:21-05:00December , 2022|
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