Selected Articles
McDonalds is testing its “robot restaurant” concept – will customers like it?
McDonald's, the world's largest fast food chain, has launched a new automated store format that is set to [...]
The pros and the cons of GMO foods
GMO (genetically modified organism) foods are foods that have been genetically modified in a laboratory using genetic engineering [...]
Artificial Intelligence: Opportunities and Barriers in Agriculture
Climate change, declining water resources, rising input costs, and growing pest resistance are just some of the factors [...]
Do Nutrition and Calorie Labels Work?
In the 1960s, the US government began requiring food manufacturers to include nutrition facts on their labels. Since [...]
Some good ways artificial intelligence (AI) can change restaurants
Artificial intelligence (AI) is poised to significantly impact restaurants in a number of ways. From automating tedious tasks [...]
