Producer-oriented policies are essential for supporting food producers and ensuring the sustainability of agricultural systems. These policies aim to provide financial stability, access to resources, and guidelines for responsible natural resource management. Below are three key areas of producer-oriented policies that significantly impact agricultural productivity and sustainability. Public Procurement from Farmers at [...]

Sustainable packaging is any type of eco-friendly material used to wrap, store, ship, or shelve products. It's been promoted as a game-changer in the food industry, but its impact is more complex than marketing slogans suggest. While it offers potential benefits like waste reduction, regulatory compliance, and consumer appeal, companies face significant [...]

We've gathered a list of the top 5 meal kit companies in the U.S. Although there are hundreds of smaller companies in the space, market concentration is high, with the top four companies generating more than 70% of industry revenue. On top of that, the king of the sector is HelloFresh with [...]

Regenerative agriculture is a food production system that goes beyond sustainability to actively restore and enhance the environment. It is an outcome-based approach that focuses on several key aspects of agricultural improvement. The industrial revolution ushered in industrial farming which is an extractive, as opposed to a to regenerative, food production system. [...]

Consumer-Oriented Policies for Food Security and Nutrition Consumer-oriented policies play a crucial role in improving food security and nutrition outcomes. These policies aim to make healthy diets more accessible, affordable, and appealing to consumers. Below is an overview of key consumer-oriented initiatives and programs. Food Assistance Programs Food assistance programs are designed [...]