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A Food Industry Web Guide
FoodIndustry.Com Articles2023-12-01T19:08:47-05:00

Selected Articles

What is HACCP?

December , 2022|

HACCP is a systematic preventive approach to food safety. It identifies physical, chemical, and biological hazards in production processes that can cause [...]

Exactly what is food traceability?

December , 2022|

Food traceability refers to the ability to track and trace food products through the food supply chain, from farm to table. This [...]

Food Deserts: Some Facts and Resources

October , 2022|

A food desert is an area, usually an urban or rural low-income neighborhood, where residents have limited access to affordable and nutritious [...]

10 technologies used by leading restaurants

September , 2022|

Increasingly, making it in the restaurant biz requires staying up-to-date with the latest technological advancements. Leading chains use technology to improve operations, [...]

Non-GMO project butterfly label explained

September , 2022|

The Non-GMO Project's butterfly label is a certification mark that indicates that a product has been independently verified to meet the Non-GMO [...]


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